Hospitality Courses with CFT

Responsible Service of Alcohol - Vic

CFT has been approved by the Victorian Government, Liquor Control Victoria, to deliver RSA training in Victoria online. You are no longer required to complete a 4 hour face-to-face class.
Course code: SITHFAB021

Food Safety Level 1 - Community & Health Services

This course is for staff working in the health and community service sector

Food Safety Supervisor - Community & Health Services - REFRESHER

Choose this course if you already have a Food Safety Supervisor certificate and need to update your training.

Follow basic food safety principles.
Apply and monitor food safety requirements.
Oversee the day-to-day implementation of Food Safety in the Workplace

Food Safety Supervisor - Community & Health Services

CFT’s Food Safety Supervisor Course teaches participants how to follow basic food safety principles, Apply and monitor Food Safety requirements, and oversee the day-to-day implementation of Food Safety in the community and health workplaces.

Food Safety Supervisor - Food Processing Industries

The Food Processing Safety Supervisor Course is a requirement for those that are responsible for maintaining food safety applying food safety procedures in venues such as, Food Product Manufacturers, Flour Mills, Canneries, Dried Food Packers, Bakers, Pasta Manufacturers, Pickle, Relish, Chutney, and Condiment Producers – just to name a few.

Food Safety Level 1 - Hospitality & Retail

CTF offers a complete online training platform for students to complete their food safety level 1 training. Delivering SITXFSA005 (also known as SITXFSA001) through online portals allows students the freedom to choose when and where to study and even to print off their own certificate.

Food Safety Supervisor - Hospitality & Retail

Food Safety Supervisor Combined Course
Use hygienic practices for Food Safety.
Participate in safe food handling practices
Course codes: SITXFSA005 AND SITXFSA006